Canidae All Life Stages Multi-Protein Formula

4 ingredients in this list are ones we hold sourced evidence on , and none of them is contested in the veterinary literature.

• Fish oil (EPA + DHA omega-3) · ingredient 19Well supportedMarine-source omega-3 fatty acids (EPA and DHA) from fish oil. A randomized, double-blinded controlled trial (Roush 2010) found improved weight-bearing in dogs with osteoarthritis, and a 2022 meta-analysis identified clear clinical analgesic efficacy for omega-3-enriched diets and supplements.
• Guar Gum · ingredient 9NeutralA soluble, viscous fiber from the guar bean used in small amounts to thicken and stabilize foods, mostly wet formulas. At higher dietary inclusion it can lower the digestibility of dry matter and protein in dogs, but it also produces metabolic effects such as reduced post-meal insulin and cholesterol; at the low levels used as a thickener these effects are minor.
• Cassia Gum · ingredient 12NeutralA gelling agent made from the purified endosperm of Cassia seeds, used mainly in canned and wet foods. It is specifically authorized in the EU as a pet-food thickener: EFSA (2017) concluded that purified semi-refined cassia gum meeting the food-additive specification (under 0.5 mg anthraquinones/kg) is safe for dogs and cats up to the permitted feed level.
• Xanthan Gum · ingredient 13NeutralA fermentation-derived polysaccharide used as a thickener and stabilizer, mainly in wet and gravy-style foods. EFSA's 2017 re-evaluation found no safety concern and concluded no numerical ADI was needed; direct studies in dogs are limited, but at the small amounts used it acts as a non-absorbed, largely fermentable fiber.