Diamond Naturals Chicken Dinner for Adult Dogs & Puppies

5 ingredients in this list are ones we hold sourced evidence on , and none of them is contested in the veterinary literature.

• Named Meat/Poultry Meal (e.g., Chicken Meal, Lamb Meal) · ingredient 6Well supportedA rendered, water- and fat-reduced concentrate from a named species (AAFCO, e.g., 'chicken meal'). Because most moisture is removed it is a dense protein source (poultry meals commonly around 57-69% crude protein) and it names the species for allergy avoidance.
• Mixed tocopherols (natural vitamin E) · ingredient 9Well supportedA blend of vitamin E forms (alpha-, beta-, gamma-, delta-tocopherol) used as a natural-source antioxidant to slow fat rancidity, commonly chosen as an alternative to synthetic preservatives. EFSA concluded that tocopherol-rich extracts are safe for all animal species and the consumer and are efficacious antioxidants in feed.
• Rosemary extract · ingredient 41Well supportedA plant-derived natural antioxidant (active compounds carnosic acid and carnosol) used to slow fat oxidation, frequently chosen as an alternative to synthetic preservatives. It is an authorized food antioxidant in the EU (E 392); JECFA established a temporary acceptable daily intake for rosemary extract expressed as carnosic acid plus carnosol.
• Guar Gum · ingredient 10NeutralA soluble, viscous fiber from the guar bean used in small amounts to thicken and stabilize foods, mostly wet formulas. At higher dietary inclusion it can lower the digestibility of dry matter and protein in dogs, but it also produces metabolic effects such as reduced post-meal insulin and cholesterol; at the low levels used as a thickener these effects are minor.
• Prebiotics (chicory root / inulin, FOS) · ingredient 19NeutralFermentable fibers (chicory-derived inulin and fructooligosaccharides) that feed colonic bacteria and are readily fermented to short-chain fatty acids in dogs. Feeding studies show they shift fecal microbiota composition and are well tolerated at typical inclusion levels, but clear health benefits beyond compositional change are not yet established.